Rush before the winter weather!

Lots to do in the garden tidying it ready for spring!  The Junior Enhanced Provision group have been very busy.

Weeding,

feeding the birds,

cutting back bushes,

digging up the last of the potatoes…

…and sweeping the autumn leaves.

We’ve continued cooking our potatoes in different ways - crisps, wedges, boiled, mash and CHIPS!

Everyone enjoyed them.

We’ve also had a mini “concreting team” trying to finish our paths

 - a work in progress as it’s tricky getting time and weather to match up!

We’ve laid the last of the slabs and need to join some sections with concrete - probably a job for next year now!

We’ve been keeping our hot composter filled & turned and have delivered four trays of grapes to the Basics Barn food bank at the Kirk Centre in Ellon.